Orange ice cream
Recipe · Desserts
Ingredients
- 3 oranges
- 100 ml milk
- 2.5 grams agar-agar
- 40 grams SteviJa Zoetpoeder®
- 200 ml whipping cream
Preparation
Squeeze the oranges and mix the juice with the milk, agar-agar and the Zoetpoeder. Heat the mixture in a small saucepan and let it boil over a low heat for 2 minutes. Take the pan off the heat and leave the mixture to cool.
Stir the cream into the cooled mixture and pour it into the ice cream maker.
Churn the ice cream for about 40 minutes until frozen.