Gestampte muisjes (Dutch crushed aniseed sprinkles)
Recipe · Lunch
Ingredients
- 25 grams aniseed
- 60 grams SteviJa Kristal®
Preparation
Blend the ingredients in a blender for about 1 minute into a delicious topping for bread.
Delicious on a crispbake or in a glass of warm (soya) milk!