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Spicy tomato and cucumber salad

Recipe · Salads and dressings

Spicy tomato and cucumber salad

Ingredients

Serves 4

Preparation

Cut the tomatoes into thin wedges and dice the cucumber. Peel and finely chop the shallot and the garlic and mix them with the cucumber and the sambal in a bowl. Mix the Kristal/Zoetpoeder® with the vinegar and bring to the boil. Pour the warm vinegar over the cucumber salad and leave it to cool in the fridge.

Just before serving, fold the tomatoes into the salad and season the salad with pepper and salt.

Serving tip:
Delicious with an Asian meal.

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